Peter Ford Catering’s Christmas Feast 2020
ORDERS ARE CLOSED – Thank you to those who ordered! Have a Merry Christmas!
Download instructions here.
Peter Ford Catering has your Christmas banquet covered!
$150 per person – to increase multiples please select “add to cart” and increase ‘quantity’ in “cart”
Terms and Conditions
This menu is SET and cannot be adapted to suit personal requirements
Pick up ONLY Christmas Eve 24th December 2020
Orders will close on Sunday 20th December 2020
$150.00
Peter Ford Catering is offering a pre-prepared restaurant quality Christmas lunch or dinner to be enjoyed at home.
This is a great way to eat well and support a local business who in turn supports local suppliers and employs local people.
Peter Ford Catering’s Christmas Feast 2020
Canapés
Turkey Ballotine, cherry relish
Pickled beetroot taco, Meredith goat cheese, toasted walnut
Entrée Seafood Platter
Peeled cooked prawns, fennel pollen aioli
Oysters and pearls
Smoked salmon red onion vinegar and spring onion oil
Mains (Banquet)
Adam Liaw’s Porchetta, spiced red cabbage, caramelized apple jus
Roasted Sher Wagyu rump, chimichurri, asparagus lemon and parmesan,
Hot smoked Atlantic salmon, beans, melted tomatoes and Ligurian olives preserved lemon aioli
Duck fat roasted potatoes & root vegetables
Desserts (choose one)
Traditional plum pudding, brandy crème anglaise, cinnamon ice cream
Strawberry vacherin- Crisp meringue layered with fresh strawberry and Meredith goat’s milk yoghurt ice cream, served with raspberry coulis and double cream