Hot-smoked salmon with salad Niçoise & preserved lemon aioli (GF) – Entrée – serves 2 people
Our in house hot-smoked salmon for 2 with salad Niçoise & preserved lemon aioli now offered as an entree to pair with The Real Meal.
Peter Ford Catering is offering pre-prepared restaurant quality meals packaged for two people to be heated in minutes and enjoyed at home.
This is a great way to eat well and support a local business who in turn supports local suppliers and employs local people.
Description of meal
- Our in house hot-smoked salmon
- Salad Niçoise
- Preserved lemon aioli
Salmon is Gluten Free
Salad Niçoise – Beans, tomatoes, potatoes, eggs, basil
Meals are pre-made and cannot be adapted to suit personal requirements.
To Heat Salmon
Stove: Immerse bag in boiling water and simmer for around 8 minutes or until heated through, stir and serve.
Microwave: Pierce bag and place in microwave on high heat for 2-3 minutes. Stir and serve.
Salad does not require heating, plate up at room temperature.
The Real Meal is fresh and must be refrigerated 0-4 degrees C. The Real Meal is freezable.